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Browsing Volume 13 - Issue 1 by Title

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Effect of different concentrations of selected liquid fertilizers on acclimatization of weakly grown in vitro plantlets of Anthurium andraeanum L.var. ‘Lalani’

P. G. S. A. Kumarasinghe, Y. M. U. Anjali; S. Sutharsan, S. Srikrishnah (Faculty of Agriculture, Eastern University Sri Lanka, 2019)

An experiment was conducted to evaluate the effects of different concentrations of selected liquid fertilizers on the acclimatization of weakly grown in vitro Anthurium plantlets at the Royal Botanic Gardens, Peradeniya ...
Efficacy of Bio-Intensive integrated pest management against brinjal shoot and fruit borer Leucinides orbonalis (Lepidoptera: Crambidae)

R. F. Niranjana, M. Devi; R. P. Sridhar (Faculty of Agriculture, Eastern University Sri Lanka, 2019)

Brinjal (Solanum melongena) plays a vital role in the food of South-Asian people, thus the production of brinjal in these countries is quite high. However the production of brinjal does not satisfy the whole demand of ...
Exploring the efficacy of silicon supplementation on control of rice grain discoloration disease

M. F. F. Nasla, K. Prasannath; K. R. D. Gunapala (Faculty of Agriculture, Eastern University Sri Lanka, 2019)

Rice is the most important cereal crop in Sri Lanka. Grain discoloration is an emerging disease complex, reducing grain quality of rice crop. Grain discoloration control is, however, mainly focused on fungicide; their use ...
Identification of artificial groundwater recharge zones in Vavuniya district using remote sensing and GIS

R. Ramya, A. Nanthakumaran; I. P. Senanayake (Faculty of Agriculture, Eastern University Sri Lanka, 2019)

Ground water is a major source for domestic and irrigation purposes in Sri Lanka and plays a crucial role to human life and economic activity. With rapid growth of population and urbanization water requirements for drinking ...
Isolation and characterization of potential probiotic lactic acid bacteria isolated from cow milk and milk products

J. Vanniyasingam, R. Kapilan; S. Vasantharuba (Faculty of Agriculture, Eastern University Sri Lanka, 2019)

Probiotics refer to the living microorganisms that exhibit beneficial effect on the health of human by the intestinal microbial balance. Most widely used probiotics are lactic acid bacterial group found in milk and milk ...

Browsing Volume 13 - Issue 1 by Title

Browsing Volume 13 - Issue 1 by Title

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