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Now showing items 1-20 of 140

EFFECT OF THE ORGANIC LIQUID MIXTURE ON GROWTH OF BLACK GRAM

KAUSHALYA, R.M.C. (Faculty of Technology, Eastern University, Sri Lanka, 2021)

Bio fertilizers are low cost, renewable sources of plat nutrient. Liquid organic fertilizer will increase the availability of nutrients in the soil. ln addition to indispensable nutrient availability in the soil structure ...
EFFECT OF LIQUID ORGANIC FERTILIZER ON GROWTH AND YIELD OF CHILLI (Capsicum frutescens)

RATHNAYAKE, N.A.U.M.K. (Faculty of Technology, Eastern University, Sri Lanka, 2021)

The experiment was conducted to study the effect of rice water and aquarium water on growth and yield of chilli (Capsicum frutescens) in Kratky Hydroponic. The experiment was laid out in a Completely Randomized Design ...
REVIEW ON THE MANAGEMENT PRACTICES TO IMPROVE SOIL NUTRIENT RETENTION

MADUSHANI, M.A.N.R. (Faculty of Technology, Eastern University, Sri Lanka, 2021)

This review on the management practices to improve soil nutrient retention. The objective of this study the influence of different factors improves the soil nutrient content and how to improve it. Soil fertility affects ...
IMPACT OF OVERUSE OF CHEMICAL FERTILIZER ON SOIL HEALTH

WICKRAMARACHCHI, T.A.P LAKNA (Faculty of Technology, Eastern University, Sri Lanka, 2021)

The Excessive use of Inorganic Fertilizers causes serious Environmental Degradation. Farmers were supplied with Chemical Fertilizers and Pesticides at a subsidized price in Sri Lanka and other Countries. Farmers increased ...
PREPARATION AND STORAGE EVALUATION OF PAPAYA BLEND WATERMELON READY-TO-SERVE (RTS) BEVERAGE

DASIKA SEPALI, E.G.SUMEDEE (Faculty of Technology, Eastern University, Sri Lanka, 2021)

Watermelon (Citrullus lantus) is one of the under-utilized fruit having nutritional and medicinal values. Only a few value-added products of watermelon fruit are available in the market of Sri Lanka. There is a need for ...
RESIDENTIAL WATER CONSUMPTI ON PATTERNS IN HEMMATHAGAMA AREA

NAZMA, M.N.F. (Faculty of Technology, Eastern University, Sri Lanka, 2021)

Knowledge about water consumption is necessary for water resource planning and development. In Sri Lanka, as a result of development, the demand for water is increasing both in urban and rural areas. This may increase ...
GROWTH AND YIELD OF RADISH (Raphanus sativas L) AS INFLUENCED BY MORINGA LEAF AND COW URINE

JAYAWARDHANA, R.P.T.D. (Faculty of Technology, Eastern University, Sri Lanka, 2021)

The experiment was conduct at home garden, Kurunegala. For this experiment, Beeralu rabu (Raphanus sativus -L) varieties seeds were used. In the current situation, the main problem is the lack of fertilizers to achieve ...
REVIEW ON THE DEVELOPMENT AND QUALITY OF COW MILK, BUFFALO MILK AND GOAT MILK YOGHURT USING OYSTER MUSHROOM POWDER (Pleurotus ostreatus)

SEWWANDI, N.K.S. (Faculty of Technology, Eastern University, Sri Lanka, 2021)

This review describes a development and evaluation of yoghurt fortified with nutritional and health valuable mushroom using different milk. The higher consumption rate of dairy products such as yoghurt, fortification of ...
CHEMICALLY MODIFIED BIOCHAR FOR BIODIESEL PRODUCTION

DISSANAYAKE, D.M.J.K.K. (Faculty of Technology, Eastern University, Sri Lanka, 2021)

Biodiesel is gaining much attention as an alternative for the increasing demand for fossil fuels. To increase the rate of reaction, homogenous catalysts are still used commercially to make biodiesel, which causes separation ...
REVIEW ON THE EFFECTS OF THE ICE CREAM QUALITY USING DIFFERENT FRUITS

KANCHANAMALA, R.S. (Faculty of Technology, Eastern University, Sri Lanka, 2021)

This review article focuses on the effects of the ice cream quality using different fruits which provide efficient way to intergrate knowledge about them. It is an important tool when systematic reviews of primary studies ...
EFFECT OF INDIGENOUS MICROORGANISM FERTILIZER ON GROWTH AND YIELD OF OKRA (Abelmoschus esculents) lN SANDY REGOSOL

SHASITHA, GANESHAN (Faculty of Technology, Eastern University, Sri Lanka, 2021)

The experiment was conducted to study the effect of indigenous microorganism fertllize.r on growth and yield of okra in sandy regosol. The experiment was laid out in a Complete Block Design with five treatments. The ...
DEVELOPMENT OF BISCUITS USING COMPOSITE FLOUR OF WHEAT, FINGER MILLET AND LASIA SPINOSE ENRICHED WITH GARLIC FLAVOR

ADHIKARI, A.M.Y.P.J. (Faculty of Technology, Eastern University, Sri Lanka, 2021)

Nutrient deficiencies such as protein, energy, and malnutrition and micronutrient deficiency are major problems especially among children in developing countries including Sri Lanka. This study was aimed to development ...
EVALUATION OF NUTRITIONAL AND SENSORY PROPERTIES OF VALUE ADDED BISCUITS FORMULATED WITH WHEAT FLOUR, RAGI FLOUR AND JACKFRUIT SEED FLOUR

WICKRAMAARACHCHI, W.A.D.K. (Faculty of Technology, Eastern University, Sri Lanka, 2021)

A research study was carried out to reduce the wastage and improve the utilization of jackfruit seeds through the development of value added products such as jackfruit seed flow and jackfruit seed incorporated biscuits. ...
REVIEW ON ROLE OF MICROBES IN CARBON SEQUSTRATION

SHASHIKALA, R.M.; MADUWANTHI (Faculty of Technology, Eastern University, Sri Lanka, 2021)

The soil organic carbon (SOC) pool is the key indicator of soil health and quality which in turn plays a vital role to soil sustainability. carbon sequestration is the process of storing carbon in carbon pool. which occur ...
EFFECTS OF WILD SUNFLOWER (Tithonia diversifolia) AND CITRONELLA GRASS (Cymbopogon citratus) BIOCHAR MIXTURE ON GROWTH AND PRODUCTION OF PLANT TOMATO (Solanum Iycopersicum)

RUKSHANA RATHNAYAKE, R.M.R.G.RISHADI (Faculty of Technology, Eastern University, Sri Lanka, 2021)

Biochar is defined as a carbon rich material produced during pyrolysis process that is a thennochemical decomposition of biomass in the absence or limited supply of oxygen. An experiment was conducted to evaluate the ...
FISH PRODUCTION AND ENTREPRENEURIAL BEHAVIOUR OF FISHERMEN IN HIKKADUWA DIVISIONAL SECRETARIAT AREA OF GALLE DISTRICT

EDIRISINGHE, D.L.J. (Faculty of Technology, Eastern University, Sri Lanka, 2021)

A study on fish production and entrepreneurial behaviour of fishermen in the Hikkaduwa Divisional Secretariat division of Galle district was carried out during May and December 2021. By following a random sampling ...
STUDY ON DRYING QUALITY OF OVEN DRIED BUTTON MUSHROOMS.

JAYARATHNA, K.G.K.M. (Faculty of Technology, Eastern University, Sri Lanka, 2021)

This research study was conducted at Biosystem Technology Laboratory at Faculty of Technology in Eastern University, Sri Lanka from November 2021 to December 2021 to investigate the drying quality of button mushroom. ...
EFFECT OF DIETARY REPLACEMENT OF FISHMEAL BY MEAT MEAL MADE ON THE GROWTH PERFORMANCE OF COMMON CARP

SAMARAKOON, S.M.U.G.E.H. (Faculty of Technology, Eastern University, Sri Lanka, 2021)

A 42 days feeding trails was conducted to evaluate the effect of diets formulate using fish meal and chicken meat meal on the growth of common carp (Cyprinus carpio) juveniles. Two experimental diets were prepared using ...
STUDY ON DEVELOPMENT OF PUMPKIN JAM

DASANAYAKA, D.P.M.G.P.N. (Faculty of Technology, Eastern University, Sri Lanka, 2021)

This study was carried out to investigate the potential of pulp obtained from pumpkin (Cucurbita maxima) for jam production with a view to improving utilization efficiency of the pumpkin fruits thereby adding value to ...
PROBLEMS AND FACTORS INFLUENCING THE ADOPTION OF MICRO-IRRIGATION SYSTEM FOR CROP CULTIVATION IN BANDARAWELA DSD, BADULLA

BANDARA, H.W.B.M.R.M. (Faculty of Technology, Eastern University, Sri Lanka, 2021)

This study was done to determine the factors influence on the adoption of MIS and the problems faced by the farmers in practicing MIS for vegetable cultivation at Bandarawela Divisional Secretariat division of Badulla ...

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